Takesi Catuaí

Takesi Catuaí

Full-bodied, clean and sweet. Notes of heather honey, raspberry jam and pear.

200G
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Takesi Catuaí

Takesi Catuaí

About this product

Origin
Yanacachi, Bolivia
Process
Washed
Varieties
Catuaí Red and Yellow
Altitude
1940-2300 masl
Mariana Iturralde
Produced together with
323%
Quality bonus price
Market price
The percentage above market price that we have paid to recognise the quality of the coffee
Takesi

Takesi, led by Mariana Iturralde, produces some of the world’s best coffee, known for exceptional quality and unique terroir. Located on an ancient Inca route, it specialises in Gesha, Java, and Maragogype, using precise washed processing. We've partnered for a decade, sourcing their coffee, and working together to support smaller farms in Caranavi.

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