La Lima

Jorge Zamora in Peru

A Sweet and Balanced Caturra from Northern Peru

Grown at 1900 meters in northern Peru, this Caturra has a round and sweet profile with a soft, balanced character.

Extended Fermentation for Depth

The cherries undergo a longer fermentation in a cool, dark environment before washing. This slower process helps develop a deeper sweetness and a more layered cup.

Balanced and sweet.

Notes of nougat and dried fruits.